Hog & Rocks


This menu is subject to change due to season and market availability. We pride ourselves in providing the freshest ingredients possible by choosing local and supporting our neighbors. Cheers


Summer Pickles $7

Chicken Liver Mousse $8
Apple chutney, tarragon, rye toast

Kennebec Fries $7.5
Egg yolk glaze or spiced

Pimento Cheese $7.5
Homemade pretzel (additional pretzel $3)

Deviled Eggs $9
Country ham & fried oyster


Little Gem $9.5
Sunchoke, anchovy, olive

Salt & Pepper Wings $12
Miso, honey, mustard

Trotter Tots $12
Vadouvan, carrot

Hay Smoked Beets $13
Avocado, seeded lavash

Baked Spaetzle $9
Brassicas, wagon wheel, chive

Chicken Cordon Bleu Nuggets $14
Ham, b&b pickles, cheese sauce

Bone Marrow $14
Grape, onion, dill, toast


H & R Burger $16
Double with cheese, lettuce, caramelized onion, pickle, sauce
+ fried duck egg $1.50 + bleu cheese $2

Fish & Chips $18
Kennebec fries, malt vinegar, tartar sauce

Local Market Fish $21
Forbidden rice porridge, butternut, brussels sprout

Heritage Pork Sausage $23
Potato puree, cabbage, horseradish, mustard


Cheese Plate $10
Ewe-licious, mandarin, sage, hazelnut

Pumpkin “Cheesecake” $8.5
Sorrel ice, spiced graham

Ice Cream Sandwich $3 each
Bi-Rite ice cream, chocolate chip cookie

Walnut Cake $8.5
Roasted white chocolate, walnut nougatine, rosemary